Pat Tanumihardja has assembled 130 tantalizing dishes, from real Chinese fried rice to the classic Filipino chicken adobo to the ultimate Japanese comfort dish, oyako donburi. This is hearty food, brightly flavored, equally good to look at and eat. Flavors range from soy and ginger to hot chiles, fragrant curries, and tart vinegars...
Tuesday, October 23, 2012
The Asian Grandmothers Cookbook
Pat Tanumihardja has assembled 130 tantalizing dishes, from real Chinese fried rice to the classic Filipino chicken adobo to the ultimate Japanese comfort dish, oyako donburi. This is hearty food, brightly flavored, equally good to look at and eat. Flavors range from soy and ginger to hot chiles, fragrant curries, and tart vinegars...
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment