My Food Campaign

A Cook's Blog

Thursday, June 23, 2016

My Ribs in Pictures










Posted by colleyc at 6:13 AM No comments:
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest
Labels: ribs

Saturday, June 4, 2016

Fusion Farms Cook-Off #2

Chinese Meat Balls

Chicken legs for sweet and sour legs

Fusion Farms Inc. Food Services
Posted by colleyc at 6:57 AM No comments:
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest
Labels: cook off, fusion farms

Beau's Brewery


http://beaus.ca












Posted by colleyc at 6:53 AM No comments:
Email ThisBlogThis!Share to XShare to FacebookShare to Pinterest
Labels: brewery
Newer Posts Older Posts Home
Subscribe to: Posts (Atom)

Blog Archive

  • ►  2019 (12)
    • ►  November (5)
    • ►  October (1)
    • ►  September (5)
    • ►  May (1)
  • ►  2017 (25)
    • ►  August (5)
    • ►  July (3)
    • ►  June (4)
    • ►  May (4)
    • ►  April (4)
    • ►  March (3)
    • ►  January (2)
  • ▼  2016 (33)
    • ►  December (2)
    • ►  October (4)
    • ►  July (4)
    • ▼  June (3)
      • My Ribs in Pictures
      • Fusion Farms Cook-Off #2
      • Beau's Brewery
    • ►  May (3)
    • ►  April (6)
    • ►  March (3)
    • ►  February (5)
    • ►  January (3)
  • ►  2015 (18)
    • ►  December (4)
    • ►  November (1)
    • ►  September (3)
    • ►  May (2)
    • ►  March (3)
    • ►  February (3)
    • ►  January (2)
  • ►  2014 (40)
    • ►  December (2)
    • ►  November (2)
    • ►  October (3)
    • ►  September (2)
    • ►  August (3)
    • ►  July (7)
    • ►  June (2)
    • ►  May (4)
    • ►  April (3)
    • ►  March (2)
    • ►  February (5)
    • ►  January (5)
  • ►  2013 (43)
    • ►  December (4)
    • ►  November (2)
    • ►  September (2)
    • ►  August (5)
    • ►  July (2)
    • ►  June (5)
    • ►  May (1)
    • ►  April (1)
    • ►  March (4)
    • ►  February (6)
    • ►  January (11)
  • ►  2012 (51)
    • ►  December (11)
    • ►  November (9)
    • ►  October (13)
    • ►  September (18)

Popular Posts

  • Frugal Mom's Guide to Once a Month Cooking
    Here's just a handful of the many comments about the recipes in the book: "The Beef Fajita marinade was very simple to prepare...
  • Dunn's Famous Smoke Meat
    Myer Dunn founded Dunn's Famous Restaurant in 1927. Due to my grandfather's unique recipes and high quality standards, Dunn...
  • Foraged Flavor: Finding Fabulous Ingredients in Your Backyard or Farmer's Market
    While others have identified in the past which wild plants are edible, Tama Matsuoka Wong, the forager for Daniel, the flagship restaur...
  • Korean Chicken Wings
    Brine wings overnight in water, salt, brown sugar and a splash of liquid smoke. Fry gentle floured wings 10-13 min Reduce sauce of ...
  • Best Poutine: Fromagerie d'Etoile
    Got me a poutine in Magog, Qc the other day and almost fell off my stole... It was out of this world - home made cheese curds, pepper s...
  • Steak Frites
    Cuts of steak can be broken down into three sections. Starting on the upper back and moving down to the mid-back you have the rib, the ...
  • PEPPERONI PIZZA BRAID
    Change up your pizza day with this great recipe from  http://www.tablespoon.com/recipes/pepperoni-pizza-braid/e12197ca-54de-46e1-8282-0...
  • Blackstrap BBQ - Holy Smoke, That's Good!
    menu Tried out this BBQ joint in Montreal and was pleasantly surprised with the cooking of the meats. Brisket, ribs, pulled pork an...
  • The Perfect Poutine - Part III [2012]
    The Ingredients: The Potato: The first choice is the "frozen" western grown or Cavendish crinkle or 3/8 straight cut. The ...
  • Tacos - Authentic, Festive & Flavourful [2012]
    One of my kids' favourites... Get a bunch of bowls fill with lettuce, salsa, cheese, veggies, meats, sour cream, taco shells and on a...

My Blogs

  • BBQ Blog
    Jambo BBQ Pit by Jamie Geer
    11 years ago
  • Food Guy Montreal
    Satay Brothers: A St.-Henri Favourite
    11 years ago
  • Montreal Food Blog
    Le Moineau Masqué
    11 years ago
  • Midnight Poutine
    McClelland Premium Imports Brings Delicious European Beers to Montreal
    12 years ago
  • foudefoodmtl.com
    Smoked Paprika Garlic and Parmesan Oven Fries
    13 years ago
  • BBQ Blog Canada!
    BBQ Cooking Class & Pig Roast! Monday July 16th
    14 years ago
  • The Vietnam blog
Simple theme. Theme images by carlosalvarez. Powered by Blogger.